Cedar Ridge

Wood-Fired Pizza

Margherita

14

House vodka marinara sauce with sliced fresh mozzarella and basil pesto

Sweet and spicy

15

Pepperoni, jalapeno, sliced fresh mozzarella, honey drizzle

Green monster

14

Pesto, baby arugula, ricotta, smoked tomatoes, pistachios, balsamic glaze

CRV Club

14

Shredded chicken, chopped cherrywood smoked bacon, buffalo milk mozzarella, red onion, creamy herb dressing, and artisan greens

Three Little Pigs

15

White bbq sauce with smoked pulled pork, smoked ham, chopped cherrywood-smoked bacon, and fresh mozzarella, dusted with our own dry rub

Gouda & Braised Ribeye

15

Smoked gouda cream sauce with roasted garlic, braised ribeye, caramelized onion, and buffalo milk mozzarella, finished with a tangy balsamic reduction

Smoked everything

15

Smoked brisket, pulled pork, smoked ham, pepperoni, 4-cheese blend, sriracha ranch, and green onion

Add $2 for gluten-free pizza crust
Wednesday: buy one, get one 1/2 off wood-fired pizza

Quartered

Sourdough grilled cheese served with chips & onion dip

Sweet and salty

10

Ham, brie, Granny Smith sliced apples, honey mustard

cuban

10

Smoked sliced pork, ham, swiss, mustard, dill pickles

veggie

10

Tomato, avocado spread, white cheddar, baby arugula, whole grain mustard aioli

Beef and Blue

10

Brisket, gorgonzola, red onion, balsamic glaze

Smoked

Smoked Wings & Drums

12

Choose two: Classic BBQ, Carolina Mustard, Sriracha Ranch

Burnt Ends Queso

10

Cilantro, onion, red peppers in a cheddar sauce. Topped with house-smoked burnt ends and cotija, served with blue corn chips

Bones

12

Smoked pork ribs, sticky BBQ glaze, green onion

Smoked Prairie Breeze mac

7

Elbow macaroni in a smoked, sharp cheddar mornay, topped with breadcrumbs and parsley

Odds and ends

Butcher Boards

12

Your choice of a meat or cheese board with 3 selections of house-smoked & local meats or cheeses, served with baguette and house chutney ~ meat and cheese board available for $15

Iowa Bruschetta

10

Sweet corn, cherrywood-smoked bacon with bbq garlic aioli, served with toasted baguette and pork rillette

Add $2 to substitute gluten-free bread

Hot Cauliflower

8

Spicy buffalo, blue cheese, smoked bacon, green onion, and served with house ranch

Rickhouse Salad

10

Greens, Granny Smith apple slices, blue cheese, dried cranberries, maple pecans, Iowa Bourbon maple vinaigrette

Carmelized Onion Dip

5

Creamy onion dip served with kettle chips

Sweets

Dan & Debbie's Ice Cream

4

Ely’s own small batch ice cream – check with our specials menu to see which fantastic flavor we’ve currently got on hand ~ add a shot of Iowa Bourbon – $4

scotcharoo

4

Iowa classic dessert bar combining rice cereal with peanut butter, chocolate, and butterscotch

TASTING ROOM HOURS: Monday – Friday 11-9 | Saturday 11-5 | Sunday 9-5 *KITCHEN CLOSES AT 4PM ON SAT & SUN